Tuesday, June 17, 2008

Muffins and Rye

Years ago I saw something about food stylists and how they prepare food for photo shoots. They had amazing tricks with dry ice for making roast chickens look as if they'd just been pulled from the oven. There were also weird and wonderful things, which of course now I can't remember any of. Must look it up, think that would be quite a cool job.

1 comment:

Christelle said...

Gosh, it looks so yummy... hopefully I just had lunch o)